Thursday

Pan Fried Cheeze season is here



It's Pan Fried Cheeze season once again.
  When we want to have a cheezie chips or diner food we like to get straight to the point, and just fry up some cheese.



 

1 comment:

Angelina said...

Yum. The best part of a grilled cheese sandwich is the cheese that drips down to the pan and fries. Now you can have just the cheese part... that is brilliant!! It seems completely naughty though. (Skipping the bread).